My wife and I were looking for a new grill this summer. Firstly, I was committed to charcoal. So, I thought I'd get another Weber. After reading enough favorable reviews of the Char-Griller Patio Pro, I had to go have a look. From a usability and "design" perspective, it absolutely slays the Weber. How annoying is it to have to set your lid AND grate on the ground in order to get a fire going?
Now, before I anger all the Weber-faithful, let me say, Weber makes THE BEST charcoal chimney starter available. Buy one with your Char-Griller and NO OTHER. Fill one with ALL NATURAL LUMP charcoal, stuff a sheet of newspaper underneath, light it and walk away. By the time you've prepped your food, the coals are ready to be dumped, for cooking
Assembly is a pain, but frankly, a good exercise in problem-solving while working with your hands. I encourage you to take the extra expense/effort to polyurethane all the wood, and you might as well buy a can of high-temp black paint to keep handy for when the factory enamel blisters and peels (not been an issue for me after a summer of use, but still....)
My other upgrades I'm intending include a pizza stone to fit on the grate, a charcoal tub to attach to the lower rack (otherwise, it's pretty useless). And I'd like to figure out a way to mount a thermometer on the lid.
This little furnace is perfect for me and my wife, and if I ever want to upgrade, I'm pretty confident I can bolt the Patio Pro to the side of it's big brother and make it the smoke box!Get more detail about Char-Griller 1515 Patio Pro Model Grill.
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